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Teacher's dietetic guide : containing state board requirements in dietetics and state board examination questions
The calendar of luncheons with 52 practical Sunday evening suppers; 365 answers to the daily question "What shall we have for luncheon?"
Royal baker and pastry cook : a manual of practical receipts for home baking and cooking
The Hopewell Dinner Bell
"Aunt Babette's" cook book
Annual Statistical Review Final Report Food and Nutrition Programs FY 1975
Annual Statistical Review Final Report Food and Nutrition Programs FY 1973
School food service financial management handbook for uniform accounting : complete system
Hypnotism
The Golden Rule cook book : menus for every day, suggestions for entertaining, over two hundred tested recipes
Boston school kitchen text-book. Lessons in cooking for the use of classes in public and industrial schools.
How to live, saving and wasting; or, Domestic economy illustrated by the life of two families of opposite character, habits, and practices ... including The story of a dime a day.
Boston school kitchen text-book. Lessons in cooking for the use of classes in public and industrial schools.
The food stamp certification handbook /
Quality nutrition services in the Special Supplemental Food Program for Women, Infants, and Children
Miss Parloa's new cook book, a guide to marketing and cooking
Cooking for two : a handbook for young housekeepers
Cooking for two

Pages